Gourmet Perfection
Symposium, one of Saint John's Hotel resort's stylish restaurants, features some of the finest cuisine on Mykonos Island.

Served in an elegant setting with bamboo and rattan furniture, guests can sample a wonderful selection of Greek and International dishes, all prepared with fresh local ingredients by the hotel's creative culinary team.

A wide range of starters and delicious desserts complete the menu, and there is an extensive wine selection to accompany all the exquisite delicacies.
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Agios Ioannis - 84600 Mykonos, Cyclades Islands Greece
T: +30 22890 28752 | F: +30 22890 28751 | E:
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